Cocktails
Wine &
Cuisine
Gastronomic Food
By Dennis
Gastronomy is not always associated with warm, cosy and relaxed. At Edel by Dennis it is though, because Chef Dennis Huwaë considers this combination very important. So he opts for street art from NYC and great music. As Dennis himself says: “This is where my friends feel at ease. And this is where I’ll happily eat myself three times a week!” He cooks his favourite dishes there – insanely tasty dishes, prepared with top-quality ingredients. And our chef loves creating new dishes too, so alongside the small à la carte menu there’s a 3, 4 and 5-course innovative menu, with which Dennis prepares delicious surprises for his guests.
Menu
Innovative
Our chef likes to colour outside the lines; to play, experiment and innovate freely. He needs this in order to create. So the innovative menu can vary every day – it all depends on where his creativity takes him. The result? Legendary taste combinations and sexy, daring dishes. Give it a go!
Cocktails
& Bites
Tuck yourself away in one of the super cosy love seats in the cocktail bar. Shaker Pim Groothuis has curated a truly badass cocktail menu, but do ask for your favourite classic cocktail if you prefer and he’ll shake one for you, with love. The bites on the cocktail menu are not “the usual suspects” – think oysters, nori-kumquat cakes and a tarte flambé with reblochon and red onion… Need I say more?
Wijn
And for the real wine lover there is an excellent wine list and wine bar. Feel free to drop in for just a glass of wine and a selection of beautiful cheeses.
